• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Cooks and Kid
  • About
  • Recipes
    • Recipe Index
  • Debt Free
    • Our Journey
    • Debt Free Scream
    • Money Saving Tips for Groceries
  • Contact
  • Spotlight
  • Travel

Instant Pot Curry Beef Stew

February 21, 2018 by Dominique

Rich, flavorful stews paired with a steaming plate of hot rice is so comforting to me. Meat so tender that it literally falls apart swimming in a delicious gravy! I mean how could that not sound amazing??? Especially with this chilly weather! I don’t know if it is my Jamaican roots that causes me to crave curry or just the fact that it is such an easy way to give a dish so much flavor. If you love curry and have an Instant Pot, add this Instant Pot Curry Beef Stew recipe to your arsenal.

Curry Beef Stew

This way of making the curry is how my Jamaican grandmother does it and how one of my mom’s closest friend’s who is also Jamaican does it. So I am pretty sure this is the traditional way of making it. The method they both use is to toss the meat with the curry, onions, and garlic and massage the meat with the aromatics. This way all the flavors get embedded into the meat and make for a very flavorful At this point you could throw it in a freezer bag and marinate it overnight if you have the time. I also recommend using a Jamaican curry brand for more of a Caribbean flavor.

More recipes here: Recipes

Curry Beef Stew

5 from 1 reviews
Instant Pot Curry Beef Stew
 
Save Print
Author: Dominique Cook
Serves: 4-6
Ingredients
  • 2 pounds of beef stew meat
  • 2 tbsp curry powder (preferably Jamaican)
  • 1 medium onion, sliced
  • 4 cloves of garlic sliced, lengthwise
  • 2½ tsp salt
  • ¼ tsp freshly ground black pepper
  • 5 medium carrots, sliced into large chunks
  • 1 large russet potato (about 14 ounces), peeled and chopped
  • 1½ tbsp ghee or olive oil, divided
  • 1 cup of beef broth or water
  • 4 thyme sprigs
  • 3 allspice berries, optional
  • hot steamed rice, for serving
Instructions
  1. Mix the meat, with the garlic, half the onion (reserving the other half), curry powder, salt, and black pepper. Your hands are the best tool for this job, if you have gloves use them.
  2. Set the instant pot to the saute setting and once hot add 1 tbsp of ghee. In two batches, add the meat to the pot, being careful to leave behind the garlic and the onions in the bowl ( the garlic and onion will brown later separately, and if added now the garlic will brown). Brown the meat until it develops color and gets a crust, about 3-4 minutes.
  3. Remove the meat from the pot and transfer to a plate and brown the second batch. Remove the meat and add it to the plate. Add the ½ tbsp of ghee to the pot and add the onions and garlic and the remaining reserved onions. Saute for 2-3 minutes. Add the carrots, potatoes, browned beef, and broth. Scrape the bottom of the pan to get all the bits stuck to the pot. Finally, add the thyme and allspice berries.
  4. Close the lid on the Instant Pot and close the steam valve. Press the "meat/stew" button, or set the cooker to 35 minutes of high pressure. After 35 minutes of high pressure, allow the cooker to naturally cool and release pressure.
  5. Serve with hot steamed rice.
3.5.3229

Curry Beef Stew

Share the post "Instant Pot Curry Beef Stew"

  • Facebook
  • X
  • Click to share on Yummly (Opens in new window) Yummly

Like this:

Like Loading...

Filed Under: Meat, Savory Tagged With: beef, beef stew, curry, curry beef stew, instant pot

Previous Post: « Lemon Caper Chicken
Next Post: Homemade Whole Wheat Pita Chips »

Primary Sidebar

About US

We are Phil, Dominique and Isaac (The Cook's). We used to eat in because we had to, now we eat in because we love to. Read More…

Follow Us!

  • Email
  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

More Recent Posts

Coconut Rice Pudding with Mango

New Orleans

Curry meatballs served with rice

Curry Meatballs

Subscribe to Blog via Email

Enter your email address to subscribe to Cooks & Kid and receive notifications of new posts by email. ⇩ ⇩ ⇩

Join 255 other subscribers

Recent Posts

  • Food Travel a.k.a Food Tourism
  • Coconut Rice Pudding with Mango
  • New Orleans
  • Curry Meatballs
  • Short Ribs with lots of Black Pepper and Onions

Recent Comments

  • Sazon Rice Pilaf on Recipes
  • Pecan Date Tarts - Recipe by Cooks and Kid on Recipes
  • Gorgonzola Stuffed Artichokes - Recipe by Cooks and Kid on Recipes
  • Blistered Long Beans - Cooks and Kid on Recipes
  • Instant Pot Curry Beef Stew - recipe by Cooks and Kid on Recipes

Categories

Archives

Savory

Curry meatballs served with rice

Curry Meatballs

Short Ribs with lots of Black Pepper and Onions

Salt and Pepper Wings

Salt and Pepper Chicken Wings

Coconut Rice

Coconut Rice with Crispy Ginger and Garlic

Kielbasa Stew

Kielbasa, Cabbage and Potato Stew

blistered Long beans

Blistered Long Beans

Sambal Chicken

Grilled Sambal Chicken

Corn Salad

Grilled Corn, Tomato and Jalapeno Salad

More Savory Dishes!

Meat

Curry meatballs served with rice

Curry Meatballs

Short Ribs with lots of Black Pepper and Onions

Salt and Pepper Wings

Salt and Pepper Chicken Wings

Kielbasa Stew

Kielbasa, Cabbage and Potato Stew

Sambal Chicken

Grilled Sambal Chicken

White Pizza

White Pizza with Sausage, Fennel, and Onions

Slow Grilled Lamb with Spicy Salsa Verde

Sticky Chicken Wings

Sticky Wings

Noodles

Pi Fasacc Pasta with Peas and Pancetta

Pi Fasacc Pasta with Peas and Pancetta

Spicy Pork and Udon Stir Fry

Spicy Pork and Udon Stir Fry

curry noodles

Curry Veggies and Rice Noodles

Marinated Kale with Buckwheat Noodles

Marinated Kale with Buckwheat Noodles

Rice

Coconut Rice

Coconut Rice with Crispy Ginger and Garlic

Spam Onigirazu

Spam Onigirazu

Coconut Rice with Okra and Bacon

Coconut Rice with Okra and Bacon

Herb Fried Rice

Herb Fried Rice

bowl of sazon rice pilaf

Sazon Rice Pilaf

Pasta

Pi Fasacc Pasta with Peas and Pancetta

Pi Fasacc Pasta with Peas and Pancetta

Pasta with Guanciale and Greens

Pasta with Guanciale and Greens

Linguine with Shrimp and Tomatoes

Linguine with Shrimp and Tomatoes

Thyme Spaghetti Carbonara

Thyme Spaghetti Carbonara

ramps

Ramps – Pickles and Pesto

bucatini amatriciana

Bucatini with Amatriciana

orecchiette with chinese broccoli and sausage

Pasta with Chinese Broccoli and Sausage

Crème Fraîche Fettuccine with Roasted Vegetables

Salads

Corn Salad

Grilled Corn, Tomato and Jalapeno Salad

Celery Salad

Celery Salad with Pecans and Pecorino

Crunchy Kale Salad

Radicchio Salad

Radicchio and Satsuma Orange Salad

Apple Slaw

Apple Cabbage Slaw

Green Quinoa Salad

Green Veggie Quinoa Salad

BLT Salad

BLT Salad with Green Goddess Dressing

panzanella salad

Panzanella Salad

Sweets

Coconut Rice Pudding with Mango

Coquito

Coquito (Coconut Eggnog)

Fig Cake

Fig Custard Cake

Toffee Bars

Pecan and Sea Salt Toffee Bars

Apple Frangipane Tarts

Apple Frangipane Tarts

Apple Butter

Slow Cooker Apple Butter

Peach Galette

Bourbon Vanilla Peach Galette

Whole Wheat Banana Bread with Toasted Coconut

Whole Wheat Banana Bread with Toasted Coconut

More Sweets!

Misc.

Getaria Spain

Food Travel a.k.a Food Tourism

Feel Good Tea

Feel Good Tea

Smoothies

Breakfast Smoothies (Vegan and Non-Vegan)

We’re On Yummly!

Copyright © 2025 Cooks and Kid on the Foodie Pro Theme

Copyright © 2023 Cooks and Kid
%d